Aussie Home Brewer |
| HERMS brewing process - Mash in and stiring Posted: 01 Jun 2021 06:48 AM PDT I've recently switched to a HERMS system and, while I've only done two brews on it, I'm loving it already. I realise though that there are a lot of different ways to use a system like this and I'm keen to understand how people a) mash in and b) how and when they stir when HERMS brewing. My first brew I underlet to mash in and didn't stir at all (assuming recirc would make stirring redundant). My efficiency on this brew was rubbish. And while I don't care too much about efficiency I want it... HERMS brewing process - Mash in and stiring |
| Posted: 31 May 2021 11:54 PM PDT Just to keep on the Guten hijack I found Murphy China freight the cheapest all up under the $500 for the 30L but never went ahead So WEAL how is it you might have to start a new thread because some people will get the sh&*ts for some reason You said the boil started straight away after the mash was that youre mistake or ??? feed back would be great If I had a BRAU or a GF it wouldnt worry me as I would be set for making wort just more options now Have been tossing up making my own Q Kev... GUTEN |
| BrewPiLess. BrewPi on a single Wifi board. Posted: 31 May 2021 10:09 PM PDT I have been following the thread on HBT and built up this. It allows the precise temperature control of the BrewPi without the need to set up a raspberry pi/PC. You still get PID control which is accessible from your computer/phone connected to your wifi network. I'll post more when I get onto my computer tonight at half-time. Go Crows. |
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