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Sunday, July 11, 2021

Aussie Home Brewer

Aussie Home Brewer


Bar Fridge vs Bar Freezer for fermentation chamber

Posted: 11 Jul 2021 05:47 AM PDT

Hi all, I have a few questions I wasn't able to get clear answers on from other threads on the forum. Appreciate any experience or suggestions people have.

1. I'm tossing up between a bar fridge or bar freezer to use as a fermentation chamber. I've read freezers are good because they are more power efficient, better insulated and are great for cold crashing to get tempt down to 1-2c quickly. But I also read to find a frost free freezer because the frost can be bad for the brew. I've done a...

Bar Fridge vs Bar Freezer for fermentation chamber

Another Neipa

Posted: 10 Jul 2021 07:06 PM PDT

Critical thinking welcome.
Will dry hop on day 3 and set to 10psi at the same time.
Only reason for pressure is to carb it up and help with cold crash in the chubby fermenter.

Juice Me
New England IPA
6.8% / 15.4 °P
Recipe by
Skillz
All Grain
MY BIAB SET UP
58.9% efficiency
Batch Volume: 23 L
Boil Time: 60 min
Mash Water: 35.86 L
Total Water: 35.86 L
Boil Volume: 31.65 L
Pre-Boil...

Another Neipa

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