The HomeBrew Forum |
- Issues with Wyeast
- iSpindel
- Wy3068 vs WLP300
- Awful flavour
- Wasps
- Lalbrew London..again
- Climate Change
- PilgrimHudds Brewdays
- New Mango Pale Ale from Mangrove Jacks
- Blackberry Turbo Cider - how much fruit to use?
- No covid jab
- How many litres of home brew have you made 2021.
- Collaborative Malt Group Buy - September
| Posted: 12 Aug 2021 08:15 PM PDT This is my 5th time using a yeast from Wyeast and everytime I have been disappointed. They all seem to take 3-4 days to get active and then I have never been really impressed with the outcome. The latest batch kicked off after about 2 days and then a day later died out fermenting from 1052 to 1048. I ended up dumping half a pack of s189 in and it's happily chugging away. Bad luck or is Wyeast just a pain to use? |
| Posted: 12 Aug 2021 06:51 PM PDT Has any of you experience using iSpindel? Which software you suggest to get the data? |
| Posted: 12 Aug 2021 05:19 PM PDT It seems that every time I get round to brewing a wheat beer GEB are out of Wy3068. I had it in my head that WLP300 is the same strain, but can't find any corroboration of that online. Planning to brew a malty dark weizenbock next Thursday and wanted a good blast of banana esters to compliment the malts. Is anyone familiar with the White labs strain and how it compares to the Weihenstephen? |
| Posted: 12 Aug 2021 04:12 PM PDT 2nd batch in a couple of weeks now with a terrible flavour Had one a few weeks ago but the beer looked milky so put it down to infection but this one looks perfect but just tastes awful is there any ideas out there that any one tried and made it drinkable I'm thinking hop oils or fruit juice or maybe even fruit It's in the keg now and I don't want throw away another brew |
| Posted: 12 Aug 2021 04:06 PM PDT A while ago the electric company sent a crew to take down a tree that was encroaching on a power line. Several days ago we noticed a bunch of wasps seem to have possibly taken up residence in the stump. We had no wasps before the tree was removed. |
| Posted: 12 Aug 2021 04:05 PM PDT Hello all I've got a Fivepoints bitter clone lined up and was planning on using the above mentioned yeast. Mash temp for recipe is 67c but I'm wondering, with that temp there'll be more unfermentable sugars and combined with the London attenuation, typical fg 1.020,what that will result in? Should I adjust the mash temp or change yeast or just go with it? |
| Posted: 12 Aug 2021 03:42 PM PDT I guess covid is now old news as climate change rears its head again they have been discussing heat pumps and hydrogen fueled boilers at £20,000 are the government going to put 19 grand towards it as I am sure not many of us could afford to buy one. |
| Posted: 12 Aug 2021 02:55 PM PDT Thought i'd bring all my brewdays together in one thread. Had a day off today and because Foxbats Mainline beer seems to have been the most popular amongst my friends, alongside GH's Paterbeir I thought I would brew it again. Looking for somewhere between 17-20l for the FV and am still finding my way around my cygnet water boiler so using fag packet maths I used 300og Maris Otter 120g Caramalt 40g Chocolate Wheat 100g Crystal that I found at the bottom of the box and decided to get... PilgrimHudds Brewdays |
| New Mango Pale Ale from Mangrove Jacks Posted: 12 Aug 2021 02:47 PM PDT I really like the sound of this - sounds like a great summer pint (though unless we get an Indian summer, it's probably already too late for this year). Apparently, it's a limited edition so may not be around for long. No idea why they do that, but given the quality of MJ kits, I'm certainly going to give this a try - would just like to see a review somewhere first. |
| Blackberry Turbo Cider - how much fruit to use? Posted: 12 Aug 2021 02:07 PM PDT Hi All, I am planning a blackberry turbo cider with supermarket juice and fresh blackberries. Can anyone suggest how much fruit I should use in a one gallon demijohn mix? Thanks! |
| Posted: 12 Aug 2021 01:45 PM PDT Hi all was talking to people in work today both around the 40 year old mark And told theres not a chance in hell they will take the vaccination Just wondering is there many more like this I have it and I'm happy I got it |
| How many litres of home brew have you made 2021. Posted: 12 Aug 2021 01:10 PM PDT Last years record has been smashed was Covid part of the reason, did you make more in 2020 than you would have had covid not happened? 2020 total - 33156 2019 total - 22,170 2018 total - 15337 |
| Collaborative Malt Group Buy - September Posted: 12 Aug 2021 12:59 PM PDT |
| You are subscribed to email updates from The Homebrew Forum - Homebrewing Forums. To stop receiving these emails, you may unsubscribe now. | Email delivery powered by Google |
| Google, 1600 Amphitheatre Parkway, Mountain View, CA 94043, United States | |
0 comments:
Post a Comment