Aussie Home Brewer |
- GUTEN
- Grain Mill Malt King 3 Roller Geared with 12 Volt Motor and Power Supply $220
- Bottling with Kveik yeast
- Dry Hopped Hard Kombucha
- FS: Chugger Pump inline
Posted: 05 Aug 2021 09:35 PM PDT Just to keep on the Guten hijack I found Murphy China freight the cheapest all up under the $500 for the 30L but never went ahead So WEAL how is it you might have to start a new thread because some people will get the sh&*ts for some reason You said the boil started straight away after the mash was that youre mistake or ??? feed back would be great If I had a BRAU or a GF it wouldnt worry me as I would be set for making wort just more options now Have been tossing up making my own Q Kev... GUTEN |
Grain Mill Malt King 3 Roller Geared with 12 Volt Motor and Power Supply $220 Posted: 05 Aug 2021 08:57 PM PDT $220 Pick up preferred, Can post at Buyers Expense. Purchased 12 months ago. Hardly used. Malt King Grain Mill 3 Roller Geared. With 12 volt variable speed motor and power pak. 6kg hopper and flies through the grain. Variable speed from Zero to 200 rpm. I just found it too heavy and big for my needs. Really need to be mounted on a bench and I do not have the room. Works okay on the plastic bucket though. A link to the Grain Mill Keg King... Grain Mill Malt King 3 Roller Geared with 12 Volt Motor and Power Supply $220 |
Posted: 05 Aug 2021 06:26 PM PDT Hello brewers, I have searched the forums and the internet and found varying information. my question is - does anyone bottle their beer when using kveik yeast as the primary fermentation yeast ? (common strains from Lallemand, or such, like Voss) I see a lot of people using kveik, but in a keg situation - I'm simply not to be trusted around a keg at home; so I bottle. the reports are varied, some say it is the same as other yeasts, some suggest adding more priming sugar, and yet... Bottling with Kveik yeast |
Posted: 05 Aug 2021 04:23 PM PDT Anybody having a go at making hard Kombucha. Tried a few of the shelf in the local bottleo and quite like the sourness and tang of Sneaky Bucha XPA. The other fruity ones taste to much like lolly water to me. Got myself a Mad Millie kit, organic black tea and white sugar from Aldi to knock up about 10lts of Komhoocha. The plan at this stage is to start with a litre of active SCOBY from the kit and then build up to the final 10L batch size. I am thinking of dry hopping as fermentation winds... Dry Hopped Hard Kombucha |
Posted: 05 Aug 2021 04:17 PM PDT Hasn't been used for a couple of years now, been sitting in a cupboard. It still works, it was just getting a bit load at the time but I powered it up before and it was whisper quiet. Might be after its been running for awhile? I did replace the impeller and thrust washer not long before I stopped using it. As you can see in the photos the Mount is a bit rough, all the paint has flaked off and is rusting. There's a few other spots as well around the main body. Has a 3 pin plug on the end... FS: Chugger Pump inline |
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